Re: Over-h(y/o)pped
Let not be too hasty to judge, it is nice that the yanks have remembered how to brew real beer again, rather than the 'making-love-in-a-canoe' type efforts of the previous few decades.
Still though, not only do they seem to add as many hops as they can fit in, but most American craft beers seem to be aiming to be as alcoholic as possible. Personally I'd rather have a nice session ale, say about 3-4%? That way I can drink more than a couple without wanting a snooze.
Biting the hand that feeds IT
