Re: truly a north-south thing?
But in Yorkshire they have chips and scraps*, which are very hard to come by this side of the Pennines.
If only we could have a fusion food of local chips and gravy with foreign exotic scraps from yonder.
* scraps, aka bits: The bits of batter that falls off the fish in the fryer. Big mound of that with chips is the only good thing to ever come out of Yorkshire.