Nobody has mentioned toast....
My proper breakfast has a rack of toast and a pot of soft butter to melt into it. I cant decide if proper thick bread from bakery or standard white slices are more traditional though.
This is just to mop up the sauce of course.
Can you actually get a proper fried breakfast in east London then?
surely its about £6.95 for a shot of organic coffee and latest fashionable fad bean paste on gluten free wraps for another tenner?
Maybe I recall a different London