Re: Thinking it through
"harder for European/American farmers to dump capacity in Africa and depress prices" not really. both europe and brasil dump second rate factory chicken onto west african markets. WA countries that have tried to ban or tax imported chicken have had usual problems of contravening trade 'agreements' or smuggling via 3rd countries. in WA urbania it's usually cheaper than local chicken which being mostly organic tastes much better.
chicken in WA is regarded as a luxury food and chicken consumption is increasing rapidly. one way for west africans to raise chickens is to buy days old chicks from market. these sell for a lot less than $5 (about $1 last time i asked) and supplying chicks is a burgeoning business for entreprenuers.. the chickens are usually eaten by the people that raise them and not sold. chicks are euro-yank strains grown from imported eggs,. and in WA are generally only good for dry season , ie half the year, raising. in the wet season they die pretty easy. solutions are to interbreed local african breeds (tougher) with faster growing euro-yank strains , there's good research going on in e.g. israel and cameroon to develop hardy fast growing breeds. there's also interesting research on using black soldier fly for feed.
maybe mr m$ could help by investing in breed research or supplying loans to mid-range entrepenuers. Egg hatching machines cost from $3 (5 egg hatcher from china) to $2000 (lot of eggs, south african) and up. when i researched this for business i estimated a $2500 set up would give me an income of c. $150 a month in the dry season, not bad but there are less risky businesses opps.
broiler bill seems a bit late to the table here, and , though it may be the article, not that clued up ..