Re: Will it fit...
Bread makers are great. Mostly not as good as doing it manually, but still not at all bad. Although weighing, mixing and kneeding the dough only takes ten minutes, you've then got to be around for the next 3-5 hours, depending on what you're making. Well unless you're doing soda bread, or things like pita or naan.
The most convenient bread is sourdough - as it takes longer to rise, so you can make the dough before bed, and cook it the next morning. If you try that with normal breads, the yeast overgrows and they go bitter.
Soup with fresh bread is a lovely Saturday lunchtime treat. Or set the timer on the machine, and wake up to the smell of just made bread. I've got a teasmade as well, so can wake up to a cuppa.
Biting the hand that feeds IT
