Reply to post: Re: Needs recalculation, TimR.

World's oldest person scoffs daily ration of bacon

Steve Davies 3 Silver badge

Re: Needs recalculation, TimR.

I have only found two places in the USofA that does not eat Streaky-grilled to a crisp- Bacon

If Jake sells what us Brots calls Bacon then kudos to him.

Most American folks (IMHO) don't have a clue about cuts of Meat. Having spent a good amoubt of time working in a Butchers when I was a Student I guess I know more than most. but Chain meat is a new on on me. for those who don't know, it is the offcuts from Tenderloin. I can see how Jake gets the numbers of Steers to kill when that is used. such a waste.

Got a nice bit of Black Beef Shin (from a local herd) for sunday. Slow cook for 4-5 hours Delicious.

Cheek is another really nice cut.

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