Reply to post: Re: Bryndza

Post-pub nosh neckfiller: Bryndzové halušky

Irony Deficient

Re: Bryndza

Frank, apparently butyric acid is a notable component of the flavor of bryndza. (Butyric acid might be better known as a notable flavor component in Hershey’s milk chocolate.)

POST COMMENT House rules

Not a member of The Register? Create a new account here.

  • Enter your comment

  • Add an icon

Anonymous cowards cannot choose their icon