Re: Mozzy traps
In this case I believe it is the CO2 released by the yeast that attracts the mozzies, rather than more complex aromatics.
I just re-read my earlier post, maybe typing should come before wine.
In this case I believe it is the CO2 released by the yeast that attracts the mozzies, rather than more complex aromatics.
I just re-read my earlier post, maybe typing should come before wine.