Further proof.
The British Isles ... where good ingredients go to die.
You must be yolking: English pub to launch eggstravagent Yorkshire pudding
A Nottingham pub reckons it has cracked Easter PR with the launch of a Cadbury Creme Egg Yorkshire pud*. The Riverside Farm's egg-citing creation will be a traditional giant Yorkshire stuffed full of enough sugar to send your kids rattling around the room for the whole four-day weekend. According to local media reports, two …
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Wednesday 21st March 2018 10:02 GMT ShadowDragon8685
Good lord, sitting here in New Jersey, where I was born and raised, I think you've all gone mental!
It's undoubtedly an abomination of calories and sugar that sounds, in the words of The Cat (as spoken by Danny John Jules,) "about as healthy as jumping off a cliff!" but pitchforks and torches is an overreaction lads.
Now, the brouhaha over who's from what part of the country, that's entirely in good form, keep that up.
Biting the hand that feeds IT
